Delicious homemade desserts: chocolate pudding and tarte tatin (07C25CL/21)

What will I learn?

Our tutor will guide you through the processes of preparing and assembling these delicious desserts. You will also learn some useful tips and tricks to impress your guests with your presentation skills.

What is it like to learn with East Riding Adult Learning and Employability?

At East Riding Adult Learning and Employability we pride ourselves on the support we give to our learners, from the very first time you contact us, to the day you achieve your goals.

If you choose to join this cookery course you will be supported by our dedicated staff, learn in a small friendly and welcoming group, have the opportunity to take part in activities to practise your skills, be encouraged to continue to practise when you are away from the classroom and receive lots of encouragement to help you build both your skills and your confidence.

As well as working in groups, you will benefit from regular time working with your tutor, discussing your progress and planning your next steps. They will also tell you about all of the other great opportunities that you have access to including help with developing your skills, joining one of our creative skills classes or sessions to improve your health, wellbeing, confidence or resilience. If you are looking for work or aiming for a change of role, then your tutor will also make you aware of the employability programmes we have available to support you in achieving your employment goals.

Our team will be there to support you at every step of your journey and we always welcome your feedback to help us ensure that you feel safe, happy, supported and welcome.

What do I need to join the course?

Just an enthusiasm to learn and a willingness to have a go.

Please note that East Riding of Yorkshire Council is unable to guarantee a completely allergen free environment. If you would like more information prior to booking please contact us.

What do I need to provide for the first session?

Please bring an apron with you and containers with lids to take home what you make.  You will also need to bring with you the following ingredients:

• 40g plain flour
• 250g dark chocolate
• 170g unsalted butter
• 150g all butter puff pastry
• Optional flavours: zest and juice of 1 x orange, griottines cherries, black cherries
• 3 dessert apples (about 1lb/450g), such as Braeburn, Cox’s Orange Pippin or Adam’s Pearmain
• You may wish to bring a 8inch round tin to bake your tarte tatin, however, foil tins will be provided if not

What could I do next?

Your tutor will discuss our range of short part time courses with you as well as the available options for online courses in other subjects.

Can we help you to learn?

You can find more information on the Financial help and additional support page or you can contact us to talk about this and any other support we can provide.